ETUDES DES ALIMENTS 11
COURSE CODE: FFOOD11
FOUNDATION COURSE: EDTUDES DES ALIMENTS 10
This course is taught in French. With a quick review of the basics, it’s time for some real taste treats. Sticky cinnamon buns and fresh pies and pastry will test your will power. Meal planning and nutrition will provide the background to creating full course meals to tempt your palate. Bon appétit! Only one of Foods Studies 11 or Études des Aliments 11 may be taken for credit.