Foods 12 Cooking Showcase

Today, i want to teach class how to cook the Braised meat。

First, Cut the pork into pieces and wash it with water.

Second, Add water to the pan and add 1 tablespoon of wine, 1 Octagon, 2 slices of onion and 2 slices of ginger. The fire burns and leaves the foam.
Then, Pour a little oil into the pot, simmer the pork, stir sauce slightly yellow,
Add 2 tablespoons of raw, 1 tablespoon of old and 1 tablespoon of cooking wine in the pan, stir and fry

After 1 hour, put in 6 cooked eggs.
Finally, it is finished.