lasagna Roll Ups 

I chose this lab because it was both fun to do and tasted great in the end. This lab was fun because it required you to do things without and not a lot of waiting (except for day 2). Things such as adding all the lasagna insides onto the pan and cooking that then rolling up the noodles, there was always things to do. In the end our product turned out great and tasted great (but i was also very hungry so my taste might’ve been skewed). The only problem that we ran into was that some of our noodles either had cracks in them or just had parts missing, this resulted in a few poorly rolled ones but it didn’t overall affect things too much. My group worked well together and just had a few distractions but that only resulted in a small amount of lost time, nothing too much. If we were to do this lab again the only change id want to make is make more rolls because the more the merrier.