Fire

Never put water on a grease fire

To extinguish fire on someone’s clothes, wrap them in a fire blanket and have them roll on the floor

Burns/Scalds

Run your hand under cold water when you get a burn

Use a wooden spoon instead of a metal spoon when using a pot on the stove

Chemicals

Don’t keep chemicals close to where you are cooking

Never mix household cleaners together

Slips/Trips/Falls

Always clean up spills right away

Always wear suitable footwear in the kitchen to avoid slips

Cuts

Cut away from you when working with knives to avoid cuts

Cover any cuts with waterproof gloves or bandaids

Heavy Lifting

Lift with your legs to avoid injury

Know your limit, if something is too heavy ask for help

How to Prevent Food Poisoning

Don’t open cans that have dents or bulges

Wash your fruits and vegetables before working with them

Waste Management

Paper towels go in the compost bin

To avoid making unnecessary waste, double check your recipe before preparing ingredients

Personal Hygiene

Tie up hair before cooking

Always wash hands first