foods 10 junk food post

the food i chose is “five guys burgers and fries” grilled cheese sandwhich. this is one of my go to choices because grilled cheeses are very good and tasty, especially with the melty stringy cheese. 2 reasons this isnt good is because the cheese and butter used to cook it. there is lots of calories and sodium in it which makes it not good. there is 470 calories and 715 mg of sodium. 41g of carbs and finally 26 g of total fat

http://www.fiveguys.ca/en-ca/menu

 

may lab reflection

i chose to reflect on this recipe because it was very good and i think our group worked pretty good together. I enjoyed this lab because it was easy and fun to do and tasted very good as well. The process of actually making them was good and even though our group worked okay, I think the rest of the group needed to work more and not get as distracted and lazy. The product did turn out as hoped and it looked and tasted very good. I think it turned out good because the sauce poured on top. If I did this lab again i would put cheeses on the top of the rolls and also when i was eating them i felt like we were missing a spice something like that. over all the lasagna roll ups were very good.                                             

chili cook off reflection

chili reflection:

For the chili cook off it was very fun and interesting to do. I think my group did very good and our process through it all was great. We didn’t come into many struggles and our chili turned out very good. what we shouldve done differently though is to have found a recipe with more veggies since we only had onions peppers and carrots ( besides tomatoes ) our recipe was simple but not too easy that we werent challenged to do lots. when we presented it to the judges we werent too nervous about how it would taste but they said they never had carrots in their chili. we got kind of nervous about it then they told us they liked it and that they were cooked perfectly.   we were pretty confident about our recipe and chili and over all we think we did very good.

thoughts on data analysis 2017

I think statistic’s have a big role in our society because of all of the stuff it contributes to. Such as politics, school events and a lot more. I learned that there is more problems then I thought with stats and data collection. I learned how it can be misleading or incorrect and how important they really are in society. One other thing I didn’t know is that “86% of statistics are made up on the spot, and the remaining 24% are mathematically flawed”. The problems with stats in out society is people to use false or incorrect and misleading information. Another problem is how it can be collected and gathered. Some common problems are bad sampling.

statistics

When I first read the article, I thought it was kind of confusing and mis-leadig on how they worded it. it wasnt very clear to understand/answer. After learning about influencing factors, I now think its easier to understand because it really helps someone read it and make it less confusing knowing what they all mean. knowing these terms/terminology teaches me what i need to know while reading other things like it. In the future, when reading and interpreting survey data I will use the terms to take in data/statistics better, and next time or in the future if i do a survey i can use this info.

stretch the kitchen-foods-chocolate cupcakes

chocolate cupcakes

during this lab for chocolate cupcakes, the process went by pretty fast since we measured out the stuff the day before. I think that really helped to get it done faster and so that we werent as rushed. I was pretty happy with the cupcakes, the only thing is that I think we either over cooked them or the apple sauce that we subsituted for the oil made them denser and not as light and fluffy as they shouldve been. Part of the requirments for this project/lab was to not ask questions to the teacher because we would lose marks, so I think if we did this again I need to remember that and make sure of that. the desicions we made were good ( besides asking lots of questions to the teacher ) in my opinion , measuring out everything the day before was very good because it gave us more time to clean and perfect the food/lab. we shouldve took them out sooner atleast to check how they were doing but overall these tasted very good.

 

 

at home rice lab

2 ml sesame oil

1 onion

375 ml cubed chicken

30 ml soysauce

2 carrots

2 celery stalks

1 red bell pepper

175 ml fresh pea pods

½ large green bell pepper

1500 ml cooked white rice

2 eggs

80 ml soy sauce

  • Heat oil in a large skillet over medium heat. Add onion and saute until soft, then add chicken and 2 tablespoons soy sauce and stir-fry for 5 to 6 minutes.
  • Stir in carrots, celery, red bell pepper, pea pods and green bell pepper and stir-fry another 5 minutes. Then add rice and stir thoroughly.
  • Finally, stir in scrambled eggs and 1/3 cup soy sauce, heat through and serve hot.

{ I sized down the recipe to serve 2 people }

20 dollar potato day

unit 3 — shelby , arthur,  melissa , braeden    block c

Breakfast-

Hasbrowns and eggs

Potatoes- 3.97

Eggs- 2.93

Salt and pepper – free

 

 

Lunch-

Potato wedges

Bell Pepper – .97

 

 

Dinner-

Baked potatos

Sour cream – 2.99

Chopped green onions – 1.98

Lettuce – 2.97

Dressing ( oil and vinegar ) – free

Cucumber – .97

 

 

Total:

16.78