Foods 11 – May Lab Reflection

I chose to reflect on the Vegan Pasta lab because it was my favourite to make this month. I ready enjoyed the way that we were able to incorporate a vegan diet into our class. I try my best to avoid meat if I can so having a lab like this where we were able to have a delicious meal that was vegan made me very happy. To be completely honest I was slightly disappoint with the pasta only because I wish that there had been more spices in it but other than that I was very happy with how the lab turned out. Our group was able to do this lab very fast and efficiently and we ended up being done early. I believe that our group works very well together and that we are able to split up our tasks into easier to manage tasks to share between two smaller groups. If I were to do this lab again I would probably chang it from vegan to vegetarian and add some cheese and maybe some more spices of some sort to give the pasta some more flavour. But if I were to remake it again exactly the same I would still be happy with the finished product.

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