Caffeine Assingment! -Foods 12

When I think of caffeine, the first thing that comes to my mind is not the fact that it is a dieting aid. In fact, I had not heard of this myth until the moment I sat down to do this assignment.   In the first source I read from the Healthline.com, Kris Gunnars talks […]

Foods 12-September Lab Reflection

Out of all of the labs we made in the month of September, I would have to say, the Sunflower crepes were my absolute favourite. Preparing the ingredients was quite easy due to the fact that we had already made our crepes the day before. My group assigned different roles for each person so we […]

Foods 12- True Brew

While watching the True Brew video 2 things I learned -The coffee bean is the pit of a cherry-like fruit. -Arabica beans capture the essence of which environment they were grown in. *The darker the roast the less the caffeine 1 thing I already knew -There is a difference between the sealed bag and regular […]

Foods 12 Waste Plan

Reflecting on the food waste in my life I can definitely think of some scenarios in which food was wasted. Over the weekend my little sister decided to make crepes and I was asked to help her. Midway into making the batter I noticed there was a mistake made and we ended up having to […]

Safety First- A Visual Guide

Here are some tips you should know when it comes to safety 🙂 Fire: -Do not, I repeat, do not ever pour water on a flame of a grease fire. Here’s what happens when you do: (Imagine that but in your kitchen, that’s not something you would want to imagine)   -Always turn off elements […]